Black urad kali/Porridge mix

Bring home the strength of tradition with Dhayu Naturals Ulundhankali Mix, a wholesome and time-honored Tamil health food made from Black Urad Dal, Raw Rice, Parboiled Rice, and Dry Ginger.

Rich in protein, iron, and calcium, Ulundhankali is known for improving strength, stamina, and bone health — making it especially beneficial for women, growing children, and elders.

Each ingredient is roasted and ground using traditional methods, preserving its natural nutrients and earthy aroma. With the natural sweetness of jaggery or palm jaggery and the goodness of sesame oil, this recipe becomes a warm, comforting, and nutrient-packed meal.

✅ 100% Natural & Preservative-Free
✅ Rich in Iron, Protein & Calcium
✅ Supports Strength & Bone Health
✅ Traditional Tamil Health Food
✅ Easy to Prepare — Ready in Minutes

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🍯 Usage Instructions:

1️⃣ Mix required Ulundhankali powder with water — ensure no lumps.
2️⃣ Boil jaggery or palm jaggery in water until dissolved.
3️⃣ Add the powder mixture to the boiling syrup while stirring continuously.
4️⃣ Cook until the mixture thickens.
5️⃣ Add a spoon of sesame oil, let it cool slightly, and enjoy!

Your nutritious Ulundhankali is ready — delicious, filling, and power-packed with traditional goodness.